串の坊　新宿伊勢丹会館店

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7000 yen estimate (15 pieces)

We will select today's recommended kushikatsu from approximately 40 types of kushikatsu that change with the seasons, and bring them to you one after another, freshly fried.Enjoy the traditional taste of kushikatsu to your heart's content.*The total amount will vary depending on the number and type of skewers you order.The listed price is a rough estimate if you order 15 kinds of kushikatsu.

Special Premium Kushikatsu

The price depends on the contents

This special dish is made with a luxurious blend of seasonal ingredients, including carefully selected Shinshu Wagyu beef rib, sea urchin and kelp with roe, corn soup, and cabbage rolls.Our skilled chefs bring out the best flavors in the ingredients to create the finest kushikatsu.*Contents may vary depending on stock availability.

Yoshida Farm Cheese Kushikatsu

The price depends on the type

Camembert and raclette from Yoshida Farm in the Kibi Plateau in Okayama Prefecture are luxuriously deep-fried.The outside is fragrant and the inside is melt-in-your-mouth rich in flavor.Please try this special kushikatsu with its mellow aftertaste.

Crisp and light, a work of artisanal skill

Kushikatsu skewers, each one carefully fried by a skilled chef.Seasonal ingredients are wrapped in specially made breadcrumbs and deep-fried in an original blend of oil, bringing out the light texture and natural flavor of the ingredients.Enjoy our carefully selected kushikatsu, from classic to original dishes, paired with our homemade sauces and sesame rock salt.

Special kushikatsu also available

We also offer special kushikatsu skewers, such as carefully selected Shinshu Wagyu beef sirloin, sea urchin and kelp with roe, and chilled corn soup.*Please understand that items may be out of stock.

A long-established kushikatsu specialty restaurant founded in 1950.Since opening in the Isetan Kaikan building in 1966, we have been serving authentic kushikatsu here in Shinjuku with the same unchanging flavor and craftsmanship.There is also a store on the 3rd floor of the same building.

Enjoy freshly fried kushikatsu prepared by a chef at the counter seats, which are unique to Kushinobo.This is a long-established Japanese space that is perfect for family meals, important business dinners, important dates, and anniversaries.

We have 46 spacious table seats available.We also cater for banquets of up to 20 people.This popular seating area is perfect for dining with friends, welcoming or farewell parties at work, family get-togethers, or girls' nights, all while enjoying freshly fried, high-quality kushikatsu made with luxurious seasonal ingredients.

テーブル4名様 × 7

Spacious tables are also available.We can accommodate banquets for up to 20 people.

掘りごたつ4名様 × 4

There are also sunken kotatsu table seats available.We can accommodate banquets for up to 18 people.

カウンター1名様 × 22

You can enjoy it even if you are alone.

カウンター1名様 × 22

We offer counter seating that gives you the unique atmosphere you'll only find at Kushinobo.

The finest kushikatsu, made with the techniques of a long-established restaurant

Kushinobo, established in 1950, Shinjuku Isetan Kaikan store.Deep-fried skewers made with seasonal ingredients.Enjoy your stay in a high-quality Japanese space.

"Omakase" at the counter

Kushikatsu skewers deep-fried in special breadcrumbs and oil.The high-quality kushikatsu served at the counter seats is perfect for business dinners or dates.

Each and every "Kushinobo"

Our secret special sauce, sesame mustard sauce, sesame rock salt... Enjoy our popular freshly fried kushikatsu in a flavor that's just for you.

A feast of freshly fried skewers and fine sake

Enjoy our carefully selected freshly fried kushikatsu with the perfect pairing of carefully selected sake and wine.Enjoy some adult time.

A sophisticated gathering with exquisite kushikatsu

Enjoy high-quality kushikatsu made with fresh seasonal ingredients in a relaxing Japanese space.The spacious table seats are perfect for dining with friends or girls' nights out.

Each and every "Kushinobo"

Enjoy freshly fried popular kushikatsu in different ways: with Kushinobo's special sauce, sesame mustard sauce, or sesame rock salt.

Shiosai - Eight kinds of skewers (lunch only)

2420 yen(税込)

Kushikatsu (eight kinds): shrimp, Iwanaka pork, fresh shiitake mushrooms, etc.Includes meal, raw vegetable sticks, brown sugar jelly, and sweet bar.*You can choose from "white rice and red miso soup", "obuzuke (rice with tea)" or "rice with raw egg on top".*The photos may differ from the actual kushikatsu served depending on the season and availability.

Hokou: 10 kinds of skewers (lunch only)

3300 yen(税込)

Kushikatsu (10 kinds): Shrimp, asparagus, fresh shiitake mushrooms, etc.Includes meal, raw vegetable sticks, brown sugar jelly, and sweet bar.*You can choose from "white rice and red miso soup", "obuzuke (rice with tea)" or "rice with raw egg on top".*The photos may differ from the actual kushikatsu served depending on the season and availability.

Mugen 10 kinds of skewers (lunch only)

4950 yen(税込)

Kushikatsu (10 kinds): 2 kinds of today's special skewers, crab and flounder rolls, asparagus, shrimp, etc.Includes meal, raw vegetable sticks, brown sugar jelly, and sweet bar.*You can choose from "white rice and red miso soup", "obuzuke (rice with tea)" or "rice with raw egg on top".*The photos may differ from the actual kushikatsu served depending on the season and availability.